Billable / Specific Code
ICD-10-CM K52.21 is the diagnosis code for Food protein-induced enterocolitis syndrome. This code falls under the section "Noninfective enteritis and colitis" within Chapter 11 — Diseases of the digestive system (K00-K95). It is a billable/specific ICD-10-CM code that can be used to indicate a diagnosis for reimbursement purposes. Medical coders and healthcare providers use this code to document and classify diagnoses in electronic health records, insurance claims, and clinical databases.
Understanding where K52.21 sits in the ICD-10-CM classification helps ensure proper coding:
Yes, K52.21 is a billable/specific ICD-10-CM code that can be used to indicate a diagnosis for reimbursement purposes.
K52.21 is the ICD-10-CM diagnosis code for "Food protein-induced enterocolitis syndrome". It is used by healthcare providers to classify and document this condition in medical records and insurance claims.
The parent code of K52.21 is K52.2 ("Allergic and dietetic gastroenteritis and colitis"). K52.21 provides a more specific classification within this category.
K52.21 is located in Section K50-K52 — "Noninfective enteritis and colitis" within Chapter 11 of the ICD-10-CM Tabular List.
Use K52.21 when the patients documented diagnosis matches "Food protein-induced enterocolitis syndrome" and the clinical documentation supports this level of specificity. Always verify with the latest ICD-10-CM guidelines and payer requirements.
The ICD-10-CM code for Food protein-induced enterocolitis syndrome is K52.21.
Yes, K52.21 can be used as a primary diagnosis code since it is billable and specific.
K52.21 is in Chapter 11 of the ICD-10-CM Tabular List.
Yes, K52.21 is a valid ICD-10-CM code for the 2026 fiscal year, subject to official CMS updates.